🍽️
Food/Recipe
Sándwich de rabo
Prep20 mins
Cook3 hours
Total3 hours 20 mins
🌍 Spanish🍽️ Main Course👥 4 servings
Ingredients
- 🐂 Oxtail – 2 lbs
- 🥖 Bread – for sandwiches
- 🧅 Onion – 1 chopped
- 🥕 Carrots – 2 chopped
- 🍷 Red wine – 1 cup
- 🌿 Herbs – Thyme, bay leaf
Instructions
- 🔥 Sear the oxtail in a pot until browned.
- 🧅 Add onions, carrots, and herbs; sauté briefly.
- 🍷 Deglaze with red wine, then add stock to cover the oxtail.
- 🥘 Simmer for about 3 hours, or until the oxtail is very tender.
- 🥪 Shred the meat, assemble the sandwiches, and serve warm.