🍽️
Food/Recipe
Smash Burger
Prep15 mins
Cook10 mins
Total25 mins
🌍 Continental🍽️ Main Course👥 2 servings
Ingredients
- 🍔 Ground beef – 80/20 blend
- 🍔 Burger buns – 2
- 🧀 Cheese slices – 2 (cheddar or American)
- 🧅 Onion – thinly sliced
- 🥒 Pickles – as needed
- 🍟 Burger sauce – to taste
Instructions
- 🔥 Heat a griddle or cast iron pan on high heat.
- 🍔 Form ground beef into loose balls.
- 🔨 Place beef on the hot surface and smash thin with a spatula.
- 🧂 Season with salt and pepper; cook until browned.
- 🧀 Flip, add cheese, and cook until melted.
- 🍞 Assemble burger on buns with onions, pickles, and sauce.