๐ฝ๏ธ
Food/Recipe
Scallop Tostada
Prep20 mins
Cook10 mins
Total30 mins
๐ Mexican๐ฝ๏ธ Starter๐ฅ 4 servings
Ingredients
- ๐ฆช Scallops โ pan-seared
- ๐ฝ Corn tortillas โ crispy
- ๐ฅ Avocado โ sliced
- ๐ง Red onion โ thinly sliced
- ๐ Lime โ for juice
- ๐ถ๏ธ Jalapeรฑo โ minced (optional)
- ๐ฟ Cilantro โ chopped
Instructions
- ๐ฅ Sear scallops in a hot pan until golden brown.
- ๐ช Prepare all toppings: slice avocado, red onion, jalapeรฑo, and cilantro.
- ๐ Squeeze lime juice over the scallops.
- ๐ฎ Assemble tostadas: place scallops on crispy tortillas, add toppings.
- โจ Serve immediately for best flavor and texture.