🍽️
Food/Recipe
Sashimi-grade tostadas
Prep20 mins
Cook5 mins
Total25 mins
🌍 Fusion🍽️ Snack👥 4 servings
Ingredients
- 🍣 Sashimi-grade fish – thinly sliced
- 🫓 Tostada shells – crispy
- 🥑 Avocado – sliced or mashed
- 🧅 Red onion – thinly sliced
- 🌶️ Jalapeño – finely chopped (optional)
- 🍋 Lime – for juice
- 🌿 Cilantro – chopped
- 🍶 Soy sauce – for dipping
Instructions
- 🔪 Prepare all ingredients: slice fish, avocado, and red onion.
- 🥑 Spread avocado on tostada shells.
- 🍣 Arrange sashimi slices on top of the avocado.
- 🧅 Garnish with red onion, jalapeño, and cilantro.
- 🍋 Drizzle with lime juice and serve with soy sauce for dipping.