🍽️
Food/Recipe
Red and green fish
Prep15 mins
Cook20 mins
Total35 mins
🍽️ Main Course👥 2 servings
Ingredients
- 🐟 Fish fillets – 2 (e.g., cod or snapper)
- 🌶️ Red bell pepper – sliced
- 🟢 Green bell pepper – sliced
- 🧅 Onion – sliced
- 🧄 Garlic – minced
- 🍅 Tomato paste – 2 tablespoons
- 🌿 Herbs – (e.g., parsley or cilantro)
Instructions
- 🔥 Sauté onions and garlic in a pan until fragrant.
- 🌶️ Add red and green bell peppers and cook until softened.
- 🍅 Stir in tomato paste and cook for a few minutes.
- 🐟 Place fish fillets on top of the vegetables.
- 🌿 Cover and simmer until fish is cooked through. Garnish with herbs.