🍽️
Food/Recipe
Rabas
Prep15 mins
Cook10 mins
Total25 mins
🌍 Spanish🍽️ Starter👥 4 servings
Ingredients
- 🦑 Calamari rings – 1 lb
- 🥛 Milk – 1/2 cup
- 🌾 All-purpose flour – 1 cup
- 🍋 Lemon – 1, for serving
- 🧄 Garlic powder – 1 tsp
- 🧂 Salt & Pepper – to taste
- 🫒 Olive oil – for frying
Instructions
- 🥛 Soak calamari in milk for 10 minutes.
- 🌾 Mix flour with garlic powder, salt, and pepper in a bowl.
- 🦑 Dredge calamari in the flour mixture, ensuring it's fully coated.
- 🔥 Heat olive oil in a pan over medium-high heat.
- 🥘 Fry calamari in batches until golden brown and crispy (2-3 minutes).
- 🍋 Serve immediately with lemon wedges.