🍽️
Food/Recipe
Pistachio Rose Croissant
Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Dessert👥 1 croissant
Ingredients
- 🥐 Croissant – pre-made
- 🥛 Milk – for glaze
- 🥚 Egg – for egg wash
- 🌹 Rose water – a few drops
- 🌰 Pistachios – finely ground
- 🍬 Sugar – granulated
Instructions
- 🥣 Mix ground pistachios with sugar and rose water for the filling.
- 🔪 Slice the croissant lengthwise and spread the pistachio mixture inside.
- 🥚 Brush the croissant with egg wash.
- 🔥 Bake in a preheated oven until golden brown.
- ✨ Drizzle with a simple glaze made from milk and sugar, then sprinkle with chopped pistachios and dried rose petals (optional).