🍽️
Food/Recipe
Pecan Pie
Prep20 mins
Cook50 mins
Total1 hr 10 mins
🌍 Continental🍽️ Dessert👥 8 servings
Ingredients
- 🥧 Pie crust – pre-made or homemade
- 🥚 Eggs – large
- 🫘 Pecans – halved or chopped
- 🧈 Butter – melted
- 🌽 Corn syrup – light or dark
- 🍚 Sugar – granulated
- 🥄 Vanilla extract – for flavor
Instructions
- 🔥 Preheat oven to 350°F (175°C).
- 🥣 In a bowl, whisk together eggs, corn syrup, melted butter, sugar, and vanilla.
- 🌰 Stir in the pecans.
- 🥧 Pour the mixture into the pie crust.
- ⏰ Bake for 50-60 minutes, or until the filling is set but still slightly soft in the center. Let cool completely before serving.