🍽️
Food/Recipe
Napoli-style Pizza
Prep30 mins
Cook15 mins
Total45 mins
🌍 Italian🍽️ Main Course👥 4 servings
Ingredients
- 💧 Water – lukewarm
- 🌾 Flour – Tipo 00
- 🫙 Yeast – active dry
- 🧂 Salt – fine sea salt
- 🍅 Canned Tomatoes – San Marzano
- 🌿 Fresh Basil – for garnish
- 🧀 Mozzarella – fresh, sliced
- 🫒 Olive Oil – extra virgin
Instructions
- 🌱 Prepare the dough and let it rise for several hours.
- 🍅 Prepare the tomato sauce by crushing the San Marzano tomatoes.
- 🔥 Preheat oven to a very high temperature (500-700°F).
- 🍕 Stretch the dough, add sauce, mozzarella, and basil.
- ⏱️ Bake until crust is golden brown and cheese is melted.