🍽️
Food/Recipe
Mushroom Rissosis
Prep15 mins
Cook25 mins
Total40 mins
🌍 Continental🍽️ Main Course👥 4 servings
Ingredients
- 🍄 Mushrooms – sliced
- 🍚 Arborio Rice – for risotto
- 🧅 Onion – chopped
- 🧄 Garlic – minced
- 🧀 Parmesan Cheese – grated
- 🌿 Vegetable Broth
- 🧈 Butter
- 🍷 White Wine – dry
Instructions
- 🔥 Sauté onions and garlic in butter until softened.
- 🍚 Add rice and toast for 1-2 minutes.
- 🍷 Deglaze with white wine, letting it absorb.
- 🍄 Gradually add warm broth, stirring until absorbed before adding more. Add mushrooms.
- 🧀 Stir in Parmesan cheese and butter for a creamy finish. Serve hot.