🍽️
Food/Recipe
Mushroom Ricotta Toast
Prep10 mins
Cook15 mins
Total25 mins
🌍 Italian🍽️ Snack👥 2 servings
Ingredients
- 🍄 Mushrooms – sliced
- 🍞 Bread – 2 slices
- 🧀 Ricotta cheese – 1/2 cup
- 🧄 Garlic – 1 clove, minced
- 🌿 Fresh herbs (parsley, thyme) – chopped
- 🫒 Olive oil – for drizzling
- 🧂 Salt and pepper – to taste
Instructions
- 🧄 Sauté the 🍄 mushrooms and minced garlic in olive oil until softened and browned.
- 🍞 Toast the bread slices until golden brown.
- 🧀 Spread ricotta cheese evenly on the toasted bread.
- 🍄 Top with the sautéed mushrooms.
- 🌿 Garnish with fresh herbs, a drizzle of olive oil, salt, and pepper. Serve immediately.✨