🍽️
Food/Recipe
Mini Chocolate Tart
Prep20 mins
Cook15 mins
Total35 mins
🌍 Continental🍽️ Dessert👥 6 servings
Ingredients
- 🍫 Dark Chocolate – good quality
- 🥛 Heavy Cream – for ganache
- 🥚 Eggs – to bind tart base
- 🧈 Butter – unsalted, for crust
- 🍪 Cookie Crumbs – for the base
- 🍬 Sugar – granulated
Instructions
- 🥣 Prepare the crust by mixing cookie crumbs, melted butter, and sugar. Press into mini tart pans.
- 🌡️ Bake crusts until lightly golden. Let cool.
- 🍫 Make chocolate ganache by heating heavy cream and pouring over chopped chocolate. Stir until smooth.
- 🍮 Pour ganache into cooled tart shells.
- ❄️ Refrigerate until set. Garnish before serving. ✨