🍽️
Food/Recipe
Mascarpone agnolotti
Prep30 mins
Cook20 mins
Total50 mins
🌍 Italian🍽️ Main Course👥 2 servings
Ingredients
- 🍝 Agnolotti pasta – fresh or dried
- 🧀 Mascarpone cheese – creamy filling
- 🧈 Butter – for sauce
- 🌿 Sage – fresh leaves
- 🧂 Salt and pepper – to taste
Instructions
- 💧 Cook agnolotti in boiling salted water until tender. 🍝
- 🔥 In a pan, melt butter and add fresh sage leaves. 🌿
- 🧀 Stir in mascarpone cheese until smooth and creamy. 🧈
- 🍝 Gently toss cooked agnolotti in the mascarpone sauce. ✨
- 🧂 Season with salt and pepper and serve immediately. 🍽️