🍽️
Food/Recipe
Maple syrup tarts
Prep20 mins
Cook25 mins
Total45 mins
🌍 Continental🍽️ Dessert👥 6 tarts
Ingredients
- 🥧 Tart shells – pre-made or homemade
- 🍁 Maple syrup – pure maple syrup
- 🥚 Eggs – for binding
- 🧈 Butter – melted
- 🥛 Cream – or milk
- 🌰 Vanilla extract – for flavor
Instructions
- 🥣 In a bowl, whisk together maple syrup, eggs, melted butter, cream, and vanilla extract.
- 🌡️ Preheat oven to 375°F (190°C).
- 🥧 Pour the maple mixture into the tart shells.
- 🔥 Bake for 20-25 minutes, or until the filling is set but still slightly jiggly.
- ❄️ Let cool completely before serving for best flavor.