🍽️
Food/Recipe
Mango waffle
Prep10 mins
Cook10 mins
Total20 mins
🌍 Continental🍽️ Breakfast👥 2 servings
Ingredients
- 🥭 Fresh Mango – 1 cup, diced or pureed
- 🌾 All-purpose Flour – 1.5 cups
- 🥛 Milk – 1 cup
- 🥚 Egg – 1 large
- 🧈 Melted Butter – 3 tbsp
- 🍬 Sugar – 2 tbsp
- 🥄 Baking Powder – 1 tsp
- 🧂 Salt – a pinch
Instructions
- 🥣 In a bowl, whisk together the flour, sugar, baking powder, and a pinch of salt.
- 🥛 Add the milk, egg, and melted butter, stirring until the batter is mostly smooth.
- 🧇 Pour the batter into a preheated waffle iron and cook until golden and crisp.
- 🥭 Top the warm waffles generously with fresh mango chunks or a drizzle of mango puree.
- ✨ Finish with a dollop of whipped cream or honey and serve immediately.