🍽️
Food/Recipe
Maboroshi no Miso
Prep15 mins
Cook25 mins
Total40 mins
🌍 Japanese🍽️ Main Course👥 4 servings
Ingredients
- 🍚 Miso Paste – 2 tablespoons
- 🫕 Tofu – 1 block, cubed
- 🍄 Shiitake Mushrooms – 1 cup, sliced
- 🌿 Green Onions – 2 stalks, chopped
- 🍜 Dashi Broth – 4 cups
Instructions
- 🍲 Heat dashi broth in a pot.
- 🍄 Add shiitake mushrooms and tofu.
- 🥄 Dissolve miso paste in a small amount of broth, then add to the pot.
- 🌱 Simmer for 10 minutes, ensuring not to boil.
- 🧅 Garnish with green onions and serve hot.