🍽️
Food/Recipe
Lemon Glazed Croissants
Prep15 mins
Cook10 mins
Total25 mins
🌍 Continental🍽️ Breakfast👥 4 servings
Ingredients
- 🥐 Croissants – 4 large, pre-baked
- 🍋 Lemon Juice – 2 tbsp freshly squeezed
- 🍋 Lemon Zest – 1 tsp for aroma
- 🍚 Powdered Sugar – 1 cup sifted
- 🥛 Milk – 1 tbsp to thin the glaze
- 🧈 Butter – 1 tbsp melted
Instructions
- 🥐 Preheat oven to 350°F (175°C) and place croissants on a baking sheet.
- 🥣 In a small bowl, whisk powdered sugar, lemon juice, zest, and milk until smooth.
- 🔥 Briefly warm the croissants in the oven for 5 minutes until lightly toasted.
- 🍋 Drizzle the prepared lemon glaze generously over the warm croissants.
- ✨ Let the glaze set for a few minutes and serve fresh for a zesty treat.