🍽️
Food/Recipe
Korean Dessert
Prep15 mins
Cook25 mins
Total40 mins
🌍 Korean🍽️ Dessert👥 4 servings
Ingredients
- 🍚 Sweet Rice Flour – 1 cup
- 💧 Water – 1/2 cup
- 🍬 Sugar – 1/4 cup
- 🌰 Red Bean Paste – 1/2 cup
- 🥜 Assorted Nuts – for garnish
Instructions
- 🥣 Mix rice flour and water to form a dough.
- 🔥 Cook the dough in boiling water until it floats.
- 🔪 Divide and fill with red bean paste.
- 🍥 Shape into desired forms.
- 🥜 Garnish with nuts and serve.