🍽️
Food/Recipe
Japanese Jelly Noodle Dessert
Prep20 mins
Cook10 mins
Total30 mins
🌍 Japanese🍽️ Dessert👥 4 servings
Ingredients
- 🍥 Agar-agar powder – for jelly
- 💧 Water – for jelly
- 🍬 Sugar – to taste
- 🎨 Food coloring – optional
- 🥭 Fruit – for topping
- 🫘 Sweetened red bean paste – for serving
Instructions
- 🥣 Prepare jelly by mixing agar-agar powder, water, and sugar.
- 🔥 Heat mixture until dissolved, add food coloring if desired.
- 🧊 Pour into molds and refrigerate until set.
- 🔪 Cut jelly into noodle shapes.
- 🍧 Serve with fruit and sweetened red bean paste.