🍽️
Food/Recipe
Japanese festive specials
Prep20 mins
Cook30 mins
Total50 mins
🌍 Japanese🍽️ Main Course👥 4 servings
Ingredients
- 🍚 Sushi Rice – cooked
- 🍣 Assorted Sashimi – salmon, tuna
- 🌱 Nori Seaweed – sheets
- 🥚 Eggs – for Tamagoyaki
- 🍄 Shiitake Mushrooms – sliced
- 🥕 Carrots – julienned
Instructions
- 🍚 Prepare sushi rice according to package instructions.
- 🥚 Make Tamagoyaki (Japanese rolled omelette) and slice it.
- 🍄 Sauté shiitake mushrooms with soy sauce and sugar.
- 🍣 Assemble sushi rolls or bowls with rice, sashimi, vegetables, and Tamagoyaki.
- ✨ Garnish with sesame seeds and serve with soy sauce and wasabi.