🍽️
Food/Recipe
Ibérico Breakfast
Prep10 mins
Cook15 mins
Total25 mins
🌍 Spanish🍽️ Breakfast👥 2 servings
Ingredients
- 🥓 Ibérico ham – thinly sliced
- 🥚 Eggs – 2 large
- 🍞 Bread – 2 slices
- 🍅 Tomato – 1 ripe
- 🫒 Olive oil – for cooking
Instructions
- 🍞 Toast bread slices until golden brown.
- 🍳 Fry eggs in olive oil to your liking (sunny-side up recommended).
- 🍅 Grate tomato and spread it on the toast.
- 🥓 Arrange Ibérico ham on top of the tomato toast.
- 🍳 Place fried eggs on top of the ham and serve immediately. ✨