🍽️
Food/Recipe
Honeycomb Candy
Prep5 mins
Cook15 mins
Total20 mins
🌍 Continental🍽️ Snack👥 4 servings
Ingredients
- ⚪ Sugar – 1 cup granulated
- 🍯 Honey or Golden Syrup – 1/4 cup
- 💧 Water – 2 tablespoons
- ✨ Baking Soda – 1.5 teaspoons
Instructions
- 📝 Line a square baking pan with parchment paper and set it aside.
- 🔥 Mix sugar, syrup, and water in a pot over medium heat until golden amber.
- 🫧 Remove from heat and quickly whisk in the baking soda until the mixture foams up.
- ⚠️ Pour the bubbly mixture immediately into the pan without smoothing the top.
- 🧊 Let it cool completely for one hour, then crack into crunchy bite-sized pieces.