🍽️
Food/Recipe
Homemade rigatoni
Prep30 mins
Cook30 mins
Total1 hour
🌍 Italian🍽️ Main Course👥 4 servings
Ingredients
- 🍝 Rigatoni pasta – 1 pound
- 🥩 Ground meat – 1 pound
- 🍅 Canned tomatoes – 28 ounces
- 🧅 Onion – 1 medium, chopped
- 🧄 Garlic – 2 cloves, minced
- 🌿 Fresh basil – for garnish
- 🧀 Parmesan cheese – for serving
Instructions
- 🧅🧄 Sauté onion and garlic in olive oil until softened.
- 🥩 Brown ground meat in the same pot; drain excess fat.
- 🍅 Add canned tomatoes and simmer for 20 minutes, stirring occasionally.
- 🍝 Cook rigatoni according to package directions; drain.
- 🍝 Mix pasta with sauce, garnish with basil and parmesan cheese, and serve.✨