🍽️
Food/Recipe
Ghee podi masala dosa
Prep20 mins
Cook25 mins
Total45 mins
🌍 Indian🍽️ Main Course👥 2 servings
Ingredients
- 🍚 Dosa batter – 2 cups
- 🥄 Ghee – for cooking
- 🌶️ Podi masala – 2 tbsp
- 🧅 Onion – finely chopped
- 🌿 Coriander – for garnish
Instructions
- 🔥 Heat a flat griddle or pan.
- 🥄 Spread ghee evenly on the hot surface.
- 🥣 Pour a ladleful of dosa batter and spread into a thin circle.
- ✨ Sprinkle podi masala and chopped onions over the dosa.
- 🍳 Cook until golden brown and crisp, then serve hot.