🍽️
Food/Recipe
Footlong Sub
Prep10 mins
Cook5 mins
Total15 mins
🌍 Continental🍽️ Main Course👥 1-2 people
Ingredients
- 🥖 Footlong bread roll – sliced lengthwise
- 🥩 Deli meats – 6-8 slices (turkey, ham, or roast beef)
- 🧀 Cheese slices – 4 slices of cheddar or provolone
- 🥬 Lettuce – shredded
- 🍅 Tomato – thinly sliced
- 🧅 Red onion – thinly sliced
- 🥒 Pickles – 4-5 slices
- 🧴 Mayonnaise or Mustard – for spreading
- 🧂 Salt and Pepper – to taste
Instructions
- 🥖 Slice the footlong bread open and spread mayonnaise or mustard evenly on both sides.
- 🥩 Layer the deli meats and cheese slices along the bottom half of the bread.
- 🔥 Optional: Toast the sub in a preheated oven at 350°F (175°C) for 5 minutes until cheese melts.
- 🥗 Add the lettuce, tomatoes, onions, and pickles on top of the meat and cheese.
- ✨ Season with salt and pepper, close the sandwich, and cut in half to serve.