🍽️
Food/Recipe
Entrecot
Prep5 mins
Cook15 mins
Total20 mins
🌍 Continental🍽️ Main Course👥 1 serving
Ingredients
- 🥩 Entrecot steak – 1 inch thick
- 🫒 Olive oil – 1 tbsp
- 🧂 Salt – to taste
- 🌶️ Black pepper – to taste
- 🌿 Fresh herbs (rosemary, thyme) – optional
Instructions
- 🔥 Heat olive oil in a skillet over medium-high heat.
- 🧂 Season the steak generously with salt and pepper.
- 🥩 Sear the steak for 4-5 minutes per side for medium-rare.
- 🌿 Add fresh herbs to the pan during the last minute of cooking for added flavor.
- ✨ Let the steak rest for a few minutes before slicing and serving.