🍽️
Food/Recipe
Croissant Buns
Prep20 mins
Cook25 mins
Total45 mins
🌍 Continental🍽️ Breakfast👥 6 buns
Ingredients
- 🥐 Croissant dough – store-bought or homemade
- 🥚 Egg – for egg wash
- ✨ Optional toppings – sesame seeds, sugar
Instructions
- 🔥 Preheat oven to 375°F (190°C).
- 🔪 Cut croissant dough into bun shapes.
- 🥚 Brush buns with egg wash for a golden crust.
- ✨ Sprinkle with optional toppings if desired.
- ⏲️ Bake for 20-25 minutes or until golden brown.