🍽️
Food/Recipe
Crispy Lotus Root
Prep15 mins
Cook20 mins
Total35 mins
🌍 Chinese🍽️ Snack👥 2 servings
Ingredients
- 🪷 Lotus root – thinly sliced
- 🍚 Cornstarch – for coating
- 🌶️ Chili flakes – to taste
- 🧄 Garlic – minced
- 🍯 Honey – or sugar
- 🧂 Salt – to taste
- 🍶 Soy sauce – a dash
Instructions
- 🔪 Slice lotus root thinly and pat dry.
- 🥣 Toss with cornstarch until evenly coated.
- 🔥 Deep fry until golden and crispy.
- 🧄 Sauté garlic, add honey, soy sauce, and chili flakes.
- ✨ Toss crispy lotus root in the sauce and serve immediately.