🍽️
Food/Recipe
Creamed Corn Pot Pie
Prep20 mins
Cook40 mins
Total60 mins
🌍 Continental🍽️ Main Course👥 6 servings
Ingredients
- 🌽 Corn – creamed style
- 🧅 Onion – chopped
- 🥕 Carrots – diced
- 🥔 Potatoes – cubed
- 🥛 Milk – or cream
- 🥧 Pie crust – store-bought or homemade
- 🌿 Herbs – thyme, parsley
- 🧈 Butter – for sautéing
Instructions
- 🔥 Preheat oven to 375°F (190°C).
- 🧅 Sauté onion, carrots, and potatoes in butter until softened.
- 🌽 Stir in creamed corn, milk, and herbs; season with salt and pepper.
- 🥧 Pour mixture into a pie dish and cover with pie crust.
- ✨ Bake for 30-40 minutes, or until crust is golden brown and filling is bubbly. Let cool slightly before serving.