🍽️
Food/Recipe
Cream Roll
Prep20 mins
Cook25 mins
Total45 mins
🌍 Continental🍽️ Dessert👥 6 servings
Ingredients
- 🫓 Puff pastry sheets – ready-made
- 🥛 Heavy cream – for filling
- 🍬 Powdered sugar – for sweetness
- 🍦 Vanilla extract – for flavor
- 🌈 Sprinkles – for decoration
Instructions
- 🔪 Cut pastry sheets into strips and roll them around cone-shaped molds.
- 🌡️ Bake at 375°F (190°C) until golden brown and crispy.
- 🌬️ Let the cones cool completely before removing the molds.
- 🍦 Whip heavy cream with powdered sugar and vanilla until stiff peaks form.
- ✨ Pipe cream filling into the cooled pastry cones and garnish with sprinkles.