🍽️
Food/Recipe
Cramps Wala Halwa
Prep5 mins
Cook15 mins
Total20 mins
🌍 Indian🍽️ Snack👥 1 serving
Ingredients
- 🧈 Ghee (Clarified Butter) – 2 tbsp
- 🥜 Chickpea flour (Besan) – 1/2 cup
- 🪵 Jaggery or Brown sugar – 1/4 cup
- 🥛 Warm Milk – 1 cup
- 🫚 Ginger powder – 1/2 tsp
- 🥜 Chopped Almonds – for garnish
Instructions
- 🔥 Melt ghee in a pan and roast chickpea flour on low heat until it turns golden and aromatic.
- 🥛 Gradually pour in warm milk while whisking constantly to ensure the mixture stays smooth.
- 🍯 Add jaggery and ginger powder, stirring until the halwa thickens and begins to leave the sides.
- 🥜 Fold in chopped nuts and cook for a final minute to enhance the rich, toasted flavor.
- ✨ Serve the halwa hot in a bowl for a soothing and comforting experience.