🍽️
Food/Recipe
Craft beer
Prep5 mins
Cook1 hour
Total1 hour 5 mins
🌍 Continental🍽️ Beverage👥 5 gallons
Ingredients
- 🌾 Malt extract – 6 lbs
- 💧 Water – 5 gallons
- 🌿 Hops – 1 oz
- 🍺 Yeast – 1 packet
Instructions
- 🌡️ Sanitize all equipment thoroughly to prevent contamination.
- 💧 Boil water and add malt extract, stirring until dissolved.
- 🌿 Add hops at specific times during the boil according to the recipe.
- 🍺 Cool the wort, transfer to a sanitized fermenter, and pitch the yeast.
- ⏳ Ferment for 1-2 weeks, then bottle or keg and allow to condition.