🍽️
Food/Recipe
Comté Tart
Prep20 mins
Cook35 mins
Total55 mins
🌍 French🍽️ Main Course👥 6 servings
Ingredients
- 🧀 Comté cheese – grated
- 🥚 Eggs – large
- 🥛 Cream – heavy
- 🥧 Tart crust – pre-made or homemade
- 🌿 Thyme – fresh, chopped
- 🧅 Onion – caramelized
Instructions
- 🔥 Preheat oven to 375°F (190°C).
- 🧅 Prepare the tart crust.
- 🧀 In a bowl, whisk together eggs, cream, grated Comté cheese, and thyme; season with salt and pepper.
- 🥧 Pour the mixture into the tart crust, spread caramelized onions evenly on top.
- ⏲️ Bake for 30-35 minutes, or until golden brown and set. Let cool slightly before serving.