🍽️
Food/Recipe
Coconut Macaroons
Prep15 mins
Cook20 mins
Total35 mins
🍽️ Dessert👥 12 macaroons
Ingredients
- 🥥 Shredded coconut – 3 cups
- 🥚 Egg whites – 2 large
- 🍬 Sugar – ¾ cup
- 🧂 Pinch of salt
- 🍦 Vanilla extract – 1 tsp
Instructions
- 🥣 In a bowl, mix coconut, sugar, and salt.
- 🥚 Whisk egg whites until frothy, then fold into the coconut mixture.
- 🍦 Add vanilla extract and mix well.
- 🥄 Drop spoonfuls onto a baking sheet.
- 🔥 Bake at 325°F (160°C) for 18-20 minutes, until golden brown.