🍽️
Food/Recipe
Chicken Liver Agnolotti
Prep30 mins
Cook45 mins
Total1 hour 15 mins
🌍 Italian🍽️ Main Course👥 4 servings
Ingredients
- 🐔 Chicken livers – cleaned and trimmed
- 🧅 Onion – finely chopped
- 🧄 Garlic – minced
- 🌿 Fresh herbs (sage, thyme) – chopped
- 🥚 Eggs – for the pasta dough
- 🌾 Flour – for the pasta dough
- 🧀 Parmesan cheese – grated
- 🧈 Butter – for the sauce
Instructions
- 🍝 Prepare the agnolotti dough and let it rest.
- 🧄 Sauté onion and garlic, then cook the chicken livers with herbs.
- 🔪 Grind the liver mixture and combine with cheese for filling.
- 🥟 Fill and shape the agnolotti.
- 🔥 Cook the agnolotti in boiling water and serve with melted butter and parmesan.