🍽️
Food/Recipe
Caramelised Brioche
Prep15 mins
Cook25 mins
Total40 mins
🌍 Continental🍽️ Dessert👥 6 servings
Ingredients
- 🍞 Brioche loaf – sliced
- 🧈 Butter – unsalted
- sugar – granulated
- 🍁 Maple syrup – optional
- 🍦 Ice cream – to serve
Instructions
- 🔪 Slice brioche into thick slices.
- 🔥 Melt butter in a pan over medium heat.
- ✨ Add sugar to the pan and let it caramelise.
- 🍞 Dip brioche slices in caramel and cook until golden brown.
- 🍨 Serve warm with ice cream or maple syrup.