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Food/Recipe

Brisket smash burger

Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Main Course👥 2 servings

Ingredients

  • 🍔 Ground brisket – 1/2 pound
  • 🧅 Onion – thinly sliced
  • 🧀 Cheddar cheese – 2 slices
  • 🍔 Burger buns – 2
  • 🧂 Salt and pepper – to taste
  • 🍔 Burger sauce – to taste

Instructions

  • 🔥 Heat a griddle or cast-iron skillet over medium-high heat.
  • 🍔 Form brisket into loose balls, place on the hot surface, and smash thin using a burger press or spatula.
  • 🧂 Season with salt and pepper, cook for 2-3 minutes per side until browned and crispy.
  • 🧀 Add cheese slices during the last minute of cooking to melt.
  • 🍔 Assemble burgers on buns with desired toppings and serve immediately.

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