🍽️
Food/Recipe
Black sesame matcha mochi cake jar
Prep20 mins
Cook30 mins
Total50 mins
🌍 Japanese🍽️ Dessert👥 4 servings
Ingredients
- 🍚 Mochi flour – for chewy texture
- 🍵 Matcha powder – for flavor and color
- ⚫ Black sesame seeds – for nutty flavor
- 🥛 Milk – to adjust consistency
- 🍬 Sugar – for sweetness
- 🥚 Egg - for binding
Instructions
- 🥣 Mix dry ingredients (mochi flour, matcha, sesame seeds, sugar).
- 🥚 Whisk egg and milk in a separate bowl, then combine wet and dry ingredients.
- ♨️ Steam or bake until the cake is cooked through.
- 🍮 Let cool slightly, then layer into a jar.
- ✨ Garnish with extra matcha and sesame seeds before serving.