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Food/Recipe

Basmati Rice

Prep10 minutes
Cook15 minutes
Total25 minutes
🌍 Indian🍽️ Side Dish👥 4 servings

Ingredients

  • 1 cup basmati rice 🍚
  • 2 cups water 💧
  • 1/2 teaspoon salt 🧂
  • 1/2 teaspoon cumin seeds 🌿
  • 1/4 teaspoon turmeric 🌼
  • 1 tablespoon ghee or oil 🍯
  • 1/4 teaspoon black peppercorns 🌶️
  • 1/4 teaspoon cardamom pods 🌿
  • 1/4 teaspoon cloves 🌿
  • 1/4 teaspoon cinnamon stick 🌿

Instructions

  • Rinse the basmati rice under cold water until the water runs clear. 💦
  • In a medium saucepan, combine the rinsed rice, water, salt, cumin seeds, turmeric, ghee, black peppercorns, cardamom pods, cloves, and cinnamon stick. 🍳
  • Bring the mixture to a boil over high heat. 🔥
  • Once boiling, reduce the heat to low, cover, and let it simmer for 15 minutes. ⏳
  • Turn off the heat and let the rice sit, covered, for 5 minutes. 🕒
  • Fluff the rice with a fork before serving. 🍽️

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