🍽️
Food/Recipe
Appam
Prep20 mins
Cook25 mins
Total45 mins
🌍 Indian🍽️ Breakfast👥 4 servings
Ingredients
- 🍚 Rice flour – 1 cup
- 🥥 Coconut milk – 1 cup
- 💧 Water – as needed
- 🥄 Sugar – 1 tsp
- 🌱 Yeast – a pinch
Instructions
- 🍚 Mix rice flour, coconut milk, sugar, and yeast with water to form a batter.
- ⏳ Let the batter ferment for at least 4-5 hours or overnight.
- 🔥 Heat a special appam pan or a small wok.
- 🥄 Pour a ladleful of batter into the center, swirl, and cover with a lid.
- ♨️ Cook until the edges are crispy and the center is soft and cooked.