π½οΈ
Food/Recipe
Aguachile
Prep20 mins
Cook5 mins
Total25 mins
π Mexicanπ½οΈ Starterπ₯ 4 servings
Ingredients
- π€ Shrimp β 1 lb, peeled and deveined
- π₯ Cucumber β 1, thinly sliced
- π§ Red onion β Β½, thinly sliced
- πΆοΈ Serrano peppers β 2-3, thinly sliced
- π Lime juice β Β½ cup, fresh
- πΏ Cilantro β ΒΌ cup, chopped
- π§ Salt β to taste
- π₯ Avocado β for serving (optional)
Instructions
- π§ Prepare shrimp by butterflying or thinly slicing.
- π Marinate shrimp in lime juice with salt for 10-15 minutes, until slightly 'cooked'.
- π₯ Combine cucumber, red onion, and serrano peppers with the marinated shrimp.
- πΏ Garnish with fresh cilantro.
- π₯ Serve immediately with avocado slices if desired.